INGREDIENTS: White Wine Vinegar Pinch of Salt Sour Cream Mayonnaise Honey Dry Mustard Yellow Mustard HOW THE MAGIC HAPPENS You'll quickly notice that I don't rely on precise measurements in my cooking; I go by taste, recognizing that everyone's palate is unique. For instance, my husband has a penchant for tangy and vinegary flavors, so... Continue Reading →
INGREDIENTS: 1 package of Specialty Naan Garlic Flatbread 1 whole sliced white onion sliced into rings 12 oz of cherry tomatoes Fresh basil Mozzarella cheese Salt pepper Tony Chachere’s creole seasoning Olive oil Feel free to add anything else you like: chicken, pepperoni, red peppers ,etc. HOW THE MAGIC HAPPENS Preheat your oven to 400F,... Continue Reading →
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No Stacking! 